PhแปŸ Mฦฐแปi โ€“ My Second Bowl of Pho in Saigon That Stole My Heart ๐Ÿœ๐Ÿ‡ป๐Ÿ‡ณ

After falling in love with my very first bowl of pho in Saigon at Pho Mแป“ng, I was curious to see what else the city had to offer. So, on my second day in Ho Chi Minh City, I found myself at another local favorite โ€“ PhแปŸ Mฦฐแปi (Pho Mui) โ€“ a simple-looking restaurant tucked away in District 1, but with a huge reputation for serving one of the most delicious bowls of traditional Vietnamese beef noodle soup. And let me tell you โ€“ it did not disappoint! ๐Ÿ˜‹๐Ÿฒ

๐Ÿฅข What Makes PhแปŸ Mฦฐแปi Special?

As soon as I arrived, the first thing I noticed was the inviting aroma drifting from the kitchen. There were locals sitting on tiny red stools, slurping noodles in a peaceful rhythm, and a few tourists (like me!) taking photos of their steaming bowls. The staff greeted me with warm smiles and quickly brought over a menu โ€“ though I barely needed it. I knew I wanted the classic phแปŸ bรฒ tรกi (rare beef pho) with all the herbs and lime on the side. ๐Ÿ‹๐ŸŒฟ

๐Ÿœ Whatโ€™s in the Bowl?

PhแปŸ Mฦฐแปi is a perfect example of how simplicity is key when it comes to pho. Their broth is light but deeply flavorful, simmered for hours with beef bones, onions, and spices like star anise and cinnamon. The noodles are soft but not mushy, and the beef is tender, pink, and sliced thinly.

Hereโ€™s what came with my bowl:

โœ… Thin rice noodles
โœ… Rare beef slices (medium rare once added to broth)
โœ… Scallions and white onions
โœ… Fresh basil, mint, and coriander

A bowl of Vietnamese pho featuring rice noodles, slices of beef, green onions, and herbs in a light broth.
โ€œFresh herbs and lime are the soulmates of pho.โ€

๐Ÿ“ Top Reasons Why I Loved PhแปŸ Mฦฐแปi

  1. Balanced Broth Flavor ๐Ÿฒ
    Not too salty, not too sweet โ€“ just clean, savory goodness.
  2. Fresh Ingredients ๐ŸŒฟ
    Every herb felt like it had just been picked from a backyard garden.
  3. Local Vibe ๐Ÿ 
    It felt like a neighborhood secret โ€“ no loud music, no over-the-top decor, just good food.
  4. Friendly Staff ๐Ÿ‘จโ€๐Ÿณ
    Even with my limited Vietnamese, they understood exactly what I wanted.
  5. Fast Service โšก
    From ordering to the first sip of broth took less than 5 minutes!
A staff member in a pink shirt preparing food in a small pho restaurant kitchen, with a child relaxing in pajamas nearby.
โ€œThe broth is poured hot and fresh right in front of you.โ€

๐ŸŒŸ Insider Tips for Visiting PhแปŸ Mฦฐแปi

  • โœ… Go early morning or late afternoon to avoid the lunchtime rush.
  • โœ… Ask for โ€œphแปŸ tรกiโ€ if you like your beef slightly pink and tender.
  • โœ… Try the chili sauce, but add it in small amounts โ€“ itโ€™s quite spicy!
  • โœ… Look around โ€“ you might see locals adding eggs or ordering side dishes.
  • โœ… Bring cash โ€“ they may not accept cards, and the price is affordable!

๐Ÿงก How This Pho Made Me Feel

Sitting in that small eatery, surrounded by strangers quietly enjoying their bowls, I felt something very special. PhแปŸ Mฦฐแปi reminded me that comfort food doesnโ€™t have to be fancy โ€“ it just has to be made with care. Each spoonful warmed me from the inside, and the mixture of lime juice, fish sauce, and chili created an explosion of flavor that kept me going back for more. ๐Ÿœโœจ

๐Ÿ—บ๏ธ How to Get There

PhแปŸ Mฦฐแปi is located just a short 10-minute walk from Notre-Dame Cathedral and Saigon Central Post Office. You can combine it with a morning tour of the area or stop by in the evening after exploring nearby shopping spots.

๐Ÿšถโ€โ™‚๏ธ Walking from the cathedral is easy and scenic.
๐Ÿ›ต Grab or motorbike taxi is cheap and convenient.
๐Ÿ“ฑ Tip: Just type “Pho Mui” into Google Maps, and youโ€™re good to go!

Book Bus Ticket Online With BookMeBus

๐Ÿงญ Google Map


๐Ÿ“Œ Address: 10 Nguyแป…n Thแป‹ Minh Khai, Bแบฟn Nghรฉ, Quแบญn 1, TP. HCM
โฐ Opening Hours: 6:00 AM โ€“ 10:00 PM
๐Ÿ’ต Average Price: 50,000 โ€“ 70,000 VND (~$2โ€“$3)

๐Ÿ“ Location :

๐ŸŒˆ Final Thoughts

My journey through Saigonโ€™s pho culture was just getting started, but PhแปŸ Mฦฐแปi gave me a new level of appreciation for how different each bowl can be. While my first pho was exciting and new, this second one felt more soulful, more balanced, and somehow more personal. It felt like the kind of place Iโ€™d return to again and again โ€“ not just for the food, but for the peaceful vibe in the middle of the cityโ€™s chaos.

If you’re in Saigon and want to taste what locals truly enjoy โ€“ simple, soulful, and satisfying โ€“ then donโ€™t miss PhแปŸ Mฦฐแปi. Trust me, one bowl wonโ€™t be enough. ๐Ÿ˜‰


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Greetings from Phnom Penh, Cambodia! Iโ€™m learning to write and edit blogs using WordPress. Join me on my journey to share stories and more. ๐ŸŒŸ๐ŸŒŸ

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