Anna KH

If you’re a fan of Vietnamese food and looking for one of the best local dining spots in Ho Chi Minh City, then Bánh Cuốn Hồng Hạnh should be at the top of your list. Located in the heart of bustling Saigon, this humble-yet-famous eatery is celebrated for serving steamed rice rolls (Bánh Cuốn) with impeccable flavor, texture, and tradition.

With over 20 years of history and a loyal customer base, Bánh Cuốn Hồng Hạnh is not just a restaurant — it’s an institution. From locals to tourists, everyone comes here to enjoy the melt-in-your-mouth rice sheets filled with savory pork and mushrooms, topped with crispy shallots and dipped in sweet-spicy fish sauce. 😋

Let’s explore what makes Bánh Cuốn Hồng Hạnh a beloved destination for Vietnamese breakfast and beyond!

📍 Where is Bánh Cuốn Hồng Hạnh?

There are several branches of Bánh Cuốn Hồng Hạnh in Saigon, but the most popular one is located on Hai Bà Trưng Street, District 3.

📌 Address:
Bánh Cuốn Hồng Hạnh
17A Nguyễn Thị Minh Khai, Bến Nghé, District 1, Ho Chi Minh City, Vietnam

🕘 Opening Hours: 6:00 AM – 10:00 PM (Daily)

📞 Phone: +84 28 3822 1974

This spot is perfect for a quick breakfast or a light lunch while exploring the central districts of Saigon. It’s walking distance from Turtle Lake, Notre-Dame Cathedral, and Diamond Plaza. 🚶

🍽️ What is Bánh Cuốn?

Before diving into why Hồng Hạnh stands out, here’s a quick refresher:

Bánh Cuốn is a traditional Vietnamese dish made from thin sheets of steamed rice flour filled with ground pork, wood ear mushrooms, and shallots, then rolled and topped with fried onions and served with nước chấm (fish sauce). It’s soft, warm, savory, and often paired with Vietnamese sausage (chả lụa) and fresh herbs.

🍛 Why Bánh Cuốn Hồng Hạnh is Special

Unlike many other eateries in Saigon, Bánh Cuốn Hồng Hạnh has carved a reputation not just for taste but for quality, consistency, and cleanliness. Here’s why it stands out:

⭐ 1. Silky-Smooth Rice Sheets

At Hồng Hạnh, the rice sheets are freshly steamed to order. They’re paper-thin, soft, and slightly elastic — the perfect texture for wrapping the flavorful filling.

🍄 2. Generous, Well-Seasoned Fillings

The filling is a balanced mix of minced pork, crunchy wood ear mushrooms, and savory shallots. It’s seasoned just right — not too salty, not too bland.

🧅 3. Toppings that Add Texture

Crispy fried shallots, slices of chả lụa, cucumber, bean sprouts, and fresh herbs complete the plate, offering a contrast of flavors and textures in every bite.

🥣 4. Perfect Dipping Sauce (Nước Chấm)

Their signature dipping sauce is a delicate blend of fish sauce, sugar, lime juice, chili, and garlic. It’s served warm, which enhances the aroma and balances the richness of the rice rolls.

🧼 5. Clean, Comfortable Environment

Unlike some street stalls, Hồng Hạnh offers air-conditioned seating, hygienic preparation, and fast service — all while maintaining affordable prices.

📝 Menu Highlights at Bánh Cuốn Hồng Hạnh

While Bánh Cuốn is the star, they also offer other popular Vietnamese breakfast dishes. Here’s a sample of what you can order:

🥢 Signature Dishes:

• Bánh Cuốn Truyền Thống (Traditional) – Classic pork and mushroom filling
• Bánh Cuốn Trứng (With Egg) – Rice roll cooked with egg batter
• Bánh Cuốn Thịt Nướng – With grilled pork slices
• Bánh Cuốn Chay (Vegetarian) – Tofu and mushrooms only 🌱

🍜 Other Favorites:

• Cháo Sườn – Pork rib congee
• Xôi Mặn – Savory sticky rice with Chinese sausage
• Bún Mọc – Pork ball vermicelli soup

☕ Drinks:

• Cà phê sữa đá – Vietnamese iced milk coffee
• Trà đá – Iced jasmine tea (free with most meals!)
• Nước mía – Fresh sugarcane juice 🥤

💰 Prices

The prices at Bánh Cuốn Hồng Hạnh are reasonable for their central location:

• Bánh Cuốn: 35,000 – 50,000 VND
• Drinks: 10,000 – 25,000 VND
• Add-ons: 5,000 – 10,000 VND

💵 Total cost for a full meal? Under $3 USD! A true Saigon bargain.

📸 Images of Bánh Cuốn Hồng Hạnh

🥢 Bánh Cuốn with Pork Sausage

🍽️ Full Plate with Nước Chấm and Herbs

📍 Google Map – Bánh Cuốn Hồng Hạnh

You can find the main branch on Google Maps here:

Book Me Bus go now 😉👇

📝 Tips for Visiting

Here are some handy tips to make the most of your visit:

👉 Come early – Best quality and less waiting around 7–9 AM
👉 Bring cash – They usually don’t accept cards
👉 Try a combo plate – Mix Bánh Cuốn with sticky rice or soup
👉 Don’t skip the sauce – Their warm nước chấm is a highlight
👉 Ask for trứng (egg) – Adds richness to the rice roll

📣 What Locals Say

Bánh Cuốn Hồng Hạnh has thousands of positive reviews on local food blogs and Google. Locals love the consistency, quick service, and nostalgic flavor. Many say it tastes just like “home.”

💬 “Best Bánh Cuốn in Saigon! Soft rice paper, flavorful filling, and the dipping sauce is amazing. I come here every weekend!” – Minh T., District 1 resident

💬 “Their egg version is to die for. So smooth and light. Great breakfast spot after morning coffee.” – Lisa N., food blogger

✈️ A Cultural Experience in Every Bite

When you eat at Bánh Cuốn Hồng Hạnh, you’re not just having breakfast — you’re enjoying a piece of Vietnamese culinary heritage. The dish connects generations, from traditional home kitchens in the north to vibrant eateries in the south.

It’s a reminder that simple ingredients, when prepared with care and tradition, can create unforgettable meals.

🌟 Final Thoughts

If you’re visiting Ho Chi Minh City, make sure to carve out time for a visit to Bánh Cuốn Hồng Hạnh. Whether you’re exploring food on a budget, looking for a light and healthy start to your day, or just curious about Vietnamese cuisine, this place won’t disappoint.

✅ Affordable
✅ Authentic
✅ Central location
✅ Fast & clean
✅ Delicious

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